tuftears: Lynx in Chef's Hat (Cooking)
[personal profile] tuftears
More pictures to catch up on! I shall group these under 'food', I think.



First of all, I present to you, [livejournal.com profile] mizkit's Fantasy Fudge! This was really very tasty. I re-wrapped most of these in small amounts and stuck them in the freezer for 'need sweets' moments.

I attempted cooking sweet-and-sour chicken again! I worked from this recipe but was perplexed to see the recipe called for dusting the chicken in corn starch, *then* dredging in egg. How curious!



Being logical, I decided to try making the chicken several different ways: first with the recipe-recommended way, then doing it the reverse way, egg and corn starch, and finally with an addition of flour to make it more like a regular batter. Honestly? I can't tell the difference, so you might as well do it whichever way is easiest.



The resulting sweet-and-sour chicken didn't quite work, mostly because I didn't follow the recipe which recommended apple cider vinegar as the basis for the sauce. I will try following the recipe next time. Which will have to be after I finish off the current batch, in a few weeks. (as usual for cooking, I make 4 meals at a time, then freeze 3 of those for later)

The other weekend, [livejournal.com profile] dracosphynx dragged me off to Draeger's. We had lunch at Galata Bistro first since I was hungry:



This was a kofta pita sandwich-- filled with spiced beef/lamb and tomato bits and red onion and yogurt. Pretty tasty, and a lot of veggies which satisfies my 'healthy eater' needs. Not really my favorite cuisine but it was quite acceptable. I'd probably like it better with a savory sauce in place of the yogurt.

Those little golden sticks up to the left? Those are 'sigara boregi' -- fried phyllo dough rolls stuffed with feta cheese. The Mediterranean version of 'cheese sticks'! Quite tasty.

Draeger's was because Dracosphynx wanted me to take cooking classes there; we viewed the cooking section first, then downstairs, the quite extensive grocery store with its array of condiments for all occasions. I wound up going back there later to get [livejournal.com profile] chipotle some coffee salt for his birthday.



I got a Kona mousse cake from Draeger's for dessert because even if I'm not much of a coffee drinker, I like the way it tastes in sweets. [livejournal.com profile] dracosphynx got a dark chocolate cake, I think. A VERY dark chocolate cake. We watched some anime-- Starship Operators to close out the afternoon. Pretty good outing, all in all.

Date: 2014-11-03 01:15 am (UTC)
From: [identity profile] cjthomas.livejournal.com
*Makes kytten-eyes for the fudge recipe.* =@.@=

Date: 2014-11-03 07:24 am (UTC)
From: [identity profile] tuftears.livejournal.com
Ask again in a few weeks! The author of the recipes requests since they were a Kickstarter reward, that we delay passing them on to others.

Date: 2014-11-05 08:52 pm (UTC)
rowyn: (Me 2012)
From: [personal profile] rowyn
You got fudge *and* a fudge recipe? Nice! :9

Date: 2014-11-05 09:06 pm (UTC)
From: [identity profile] tuftears.livejournal.com
Fudge recipes and a fudge story!

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tuftears: Lynx Wynx (Default)
Conrad "Lynx" Wong

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